KETO Red Curry Beef with Vegetables and Coconut Cauliflower 'Rice'

KETO Red Curry Beef with Vegetables and Coconut Cauliflower 'Rice'

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Grass Fed Beef with Vegetables Simmered with Red Curry and Coconut Broth. Served over Toasted Coconut Cauliflower 'Rice'. All KETO meals enjoy 5oz of protein as well as a large portion of healthy, nutrient dense, keto friendly fresh vegetables

Available sizes:

Regular

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Thai Grilled Steak (Minced Garlic, Lime Juice, Olive Oil, Red Curry Paste, Sriracha, Low Sodium Soy Sauce, Coconut Sugar, Shallots, Sirloin Steak), Lime, Kimchi (Kimchi), Cilantro, Coconut Cauliflower 'Rice' (Minced Garlic, Cumin, Parsley, Tumeric, Coriander, Green Peas, Shredded Carrots, Garam Masala, Cauliflower Rice, Ginger Fresh, Black Pepper, Cayenne Pepper, Kosher Salt, Lime Juice, Red onion, Coconut, Coconut Oil), Thai Red Curry Vegetables (Broccoli, Garbanzo Beans, Carrots, Kale, Lime Juice, Red Bell Pepper, Red onion, Vegetable Stock, Red Curry Paste, Coconut Cream, Red Pepper Flakes, Brown Sugar, Green Bell Pepper, Basil)

Nuts, Soybeans
Regular portion
  • Calories: 678
  • Protein: 36.82gr
  • Total Carbohydrate: 21.91gr
  • Total Fat: 45.88gr
  • Dietary Fiber: 9.95gr
  • Sodium: 357mg

Vent the container by removing one corner of the lid. Microwave on high for 45-60 seconds, or until the food is heated to your liking.

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