KETO Moroccan Beef Stew with Lemon Kale

Richly spiced Moroccan style braised beef Sauteed Lemon-Garlic Kale. Served with Fermented Carrots for GUDgut health. All KETO meals enjoy 5oz of protein as well as a large portion of healthy, nutrient dense, keto friendly fresh vegetables.

Available sizes:

Regular

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Moroccan Beef Stew (Kosher Salt, Beef, Balsamic Vinegar, Black Peppers, Cayenne Pepper, Celery, Carrots, Yellow Onions, Apricot, Paprika, Parsley, Red Wine Vinegar, Tumeric, Coriander, Water, Ground Ginger, Chipotle Peppers in Adobo, Tomato Filet, Rice Flour), Kimchi (Kimchi), Sautéed Kale with Lemon and Garlic (Kosher Salt, Kale, Lemon Juice, Chicken Stock, Roast Garlic, Coconut Oil)

Celery

Regular portion

Calories: 246
Protein: 19.54gr
Total Carbohydrate: 20.94gr
Total Fat: 10.06gr
Dietary Fiber: 4.83gr
Sodium: 805mg

Vent the container by removing one corner of the lid. Microwave on high for 45-60 seconds, or until the food is heated to your liking.